Training, travel, habits, lunches, and workout fuel... Matt and Doug cover it all in today's Asks Us Anything style episode.

Plus, Matt's hot takes on Halloween decorations!

This week we're publishing the Plant-Based Morning Show's daily episodes on the No Meat Athlete Radio feed, so that you can get a taste for what the daily, live format is like.

Friday, October 14th — In today's episode, we talk about:

• Matt's foster puppies cause a huge mess
• Beyond Meat's troubles continue (Fortune)
• Thumbs-up emoji cancelled (NY Post)
• Starbucks testing new vegan items (VegNews)
• Vegan woman won't stop mice infestation (NY Post)
• Tofu is good for us (heart.org)
• Dole 'Malnutrition Facts' posters made from fruit ink (Food Ingredients First)
• Half of plant-based eaters don't eat healthy food (News Medical)

The Plant-Based Morning Show is presented by Complement.

Tune in live on Instagram (@nomeatathlete_official and @complement), or watch on Facebook, YouTube, or Twitter every weekday at 11am Eastern!

Follow @realmattfrazier and @rockcreekrunner for more.

This week we're publishing the Plant-Based Morning Show's daily episodes on the No Meat Athlete Radio feed, so that you can get a taste for what the daily, live format is like.

Thursday, October 13th — In today's episode, we talk about:

• Hawaii is the most vegan-friendly state (Vegan Review) 
• Beyond Popcorn Chicken and lots of new Beyond trademarks (The Beet) 
• Denny's has vegan meat in Canada (Yahoo Finance)
• Myth busting: processing soy does not decrease its nutritional value (Webwire) 
• "Bivalvegans" think it's okay to eat certain shellfish because they supposedly don't feel pain (Vegan Calm)

The Plant-Based Morning Show is presented by Complement.

Tune in live on Instagram (@nomeatathlete_official and @complement), or watch on Facebook, YouTube, or Twitter every weekday at 11am Eastern!

Follow @realmattfrazier and @rockcreekrunner for more.

This week we're publishing the Plant-Based Morning Show's daily episodes on the No Meat Athlete Radio feed, so that you can get a taste for what the daily, live format is like.

Tuesday, October 11th — In today's episode, we talk about:

• More details about PlantBuilt winners
• Texas Pete Hot Sauce Faces Lawsuit for Being Made in North Carolina (New York Post)
• Vegan Eggo waffles (and chick'n) from Kellogg's are coming (Totally Vegan Buzz)
• Study shows Veganuary boosts plant-based item sales but doesn't reduce meat purchases (Food Navigator)
• Doug's Amazon infomercial appearance

The Plant-Based Morning Show is presented by Complement.

Tune in live on Instagram (@nomeatathlete_official and @complement), or watch on Facebook, YouTube, or Twitter every weekday at 11am Eastern!

Follow @realmattfrazier and @rockcreekrunner for more.

This week we're publishing the Plant-Based Morning Show's daily episodes on the No Meat Athlete Radio feed, so that you can get a taste for what the daily, live format is like.

If you like it, be sure to subscribe whereever you listen to podcasts!

In today's episode, we talk about:

• PlantBuilt's success at Mr. America competition
• Which Plant-Based Foods Have the Most Fiber? (VegNews)
• Impossible Foods lays off 6% of employees despite 2022 growth (Green Queen)
• New data shows big slowdown and changing perceptions of plant-based meat (Food Navigator)
• I Tried Making My Family Eat a Plant-Based Diet for a Week. It Didn't Go Well (The Spinoff)

The Plant-Based Morning Show is presented by Complement.

Tune in live on Instagram (@nomeatathlete_official and @complement), or watch on Facebook, YouTube, or Twitter every weekday at 11am Eastern!

Follow @realmattfrazier and @rockcreekrunner for more.

Over the past several years, there has been a lot of hype and money around the plant-based meat industry. But is that bubble about to burst? Some industry leaders think so.

In Today's episode, Matt and Doug are back to share their take on the future of the plant-based meat industry, and what this downturn means for the vegan movement.